Review Magazine, Fall 2015

Spring 2015 Review Cover

Spring 2015 Review Back Cover

Features

  • UC Santa Cruz grad student Big ideas

    From saving falcons to peering into the universe, sequencing the human genome, and putting organic food on American tables, UC Santa Cruz has become known as the small university where big things happen

  • Alice Waters Waters’ edge

    Alice Waters—who has an international reputation as a chef, cookbook author, and spokesperson for sustainable food—shares common cause with UC Santa Cruz's pioneering role in sustainable food systems

  • O'clock with UC Santa Cruz campus background Life, realized

    Alumni authors give voice to transformative experiences at UC Santa Cruz that changed their lives and shaped their careers

Alumni Profiles